Empanada : Cuisine of Chile
Friday, July 8th, 2005 Empanadas appear to be South American wontons or egg rolls. They might be more like pocket pies though. This recipe could really do with a picture.
The filling usually consists primarily of beef. It may also contain cheese, ham and cheese, humita (corn with béchamel sauce) or spinach. Fruit is used to create a dessert empanada. […]