Bubble and Squeak : Side dishes
Bubble and Squeak is a traditional English vegetable dish made from the leftover vegetables from a Sunday Roast. The name is derived from the sound the dish makes while cooking.
Ingredients
1 medium onion, chopped
1 tablespoon fat or oil
Various cooked vegetables, potatoes and cabbage, optionally carrots, peas, and Brussels sprouts.
Procedure
Start by frying a chopped onion in fat or oil.
Chop the vegetables (which will have been boiled the previous day) together, and add to the pan.
Cook over a medium heat till the underside is golden brown and crispy, then turn it, scraping the crispy bits into the mix.
Repeat the alternate cooking and scraping a few times, then serve.